Chef de Partie

Job Name:

Chef de Partie

Contract Type:

Contract

Location:

Hastings - Hawke's Bay 

Industry:

Hospitality

Contact Name:

Messages Staffing Agency

Contact Email:

messages@staffingagency.co.nz

Date Published:

09-Sep-2026

Line Chef (Chef de Partie) – European Cuisine

Hastings, Hawke’s Bay

Contract / Ongoing
$36–$38 per hour + GST

We are seeking experienced Line Chefs (Chef de Partie) to join a new restaurant opening in Hastings, Hawke’s Bay.

The restaurant will specialise in European cuisine, with a strong focus on à la carte service, alongside functions and other busy service periods.

This role is suited to chefs who can step into a professional kitchen, quickly understand what is required and hit the ground running with minimal training and supervision.

About the Role:

You will work as part of an experienced kitchen team, taking responsibility for your designated section and supporting both restaurant and function service.
You will need to be confident working in a fast-paced environment while maintaining high standards of food quality, presentation, hygiene and consistency.

What’s on Offer:
  • $36–$38 per hour
  • Contract / ongoing opportunities
  • European cuisine and à la carte service
  • Mix of restaurant and function work
  • Flexible shifts based on operational requirements
  • Opportunity for experienced chefs to  step in and get straight to work
Key Responsibilities:
  • Prepare and cook European-style dishes to a high standard
  • Confidently manage your designated section during service
  • Deliver consistent, high-quality à la carte meals
  • Assist with preparation and service for functions and events
  • Maintain high standards of food quality and presentation
  • Follow food safety and hygiene requirements
  • Work efficiently during busy service periods
  • Maintain a clean, organised and safe workstation
  • Work closely with the Head Chef and wider kitchen team
  • Quickly adapt to the restaurant’s menu and kitchen procedures
About You:

We are looking for experienced Chef de Partie / Line Chefs who:
  • Have previous commercial kitchen experience
  • Are confident working in an à la carte environment
  • Have experience with European cuisine or similar styles
  • Can confidently run a section independently
  • Require minimal training and supervision
  • Can quickly adapt to a new kitchen and menu
  • Work effectively under pressure during busy services
  • Are reliable and flexible with availability
  • Take pride in food quality, consistency and presentation
  • Have a professional and team-focused attitude
  • Have the legal right to work in New Zealand

Ready to Get Started?

If you are an experienced Chef de Partie / Line Chef who can walk into a kitchen, take ownership of your section and perform with minimal supervision, we want to hear from you,  apply today.

To apply, click the  “APPLY NOW”  button and submit your full, updated resume online. An easily readable Word document is preferred.
Please make sure your mobile number and email address are correct and up to date so our recruitment team can contact you. -  Staffing Agency 9876
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